I’ve been thinking of ways to make this years raft experience better than ever. One idea floating around is the possibility of turning the current raft into a double-decker!

Stability is a definite issue. 55 gallon barrels on the outside of the raft should help with this, though passengers will still need to be mindful of their movements.

Some other features which may be added in the final design include an in-floor cooler for delicious adult-beverages and wheels for easier launch and recovery.